Category Archives: Recipe

British Wildlife

What a gloriously sunny morning :-).  I was feeling so guilty (and still full!) from the previous days over-eating I just had a nectarine for breakfast.  A perfectly sweet and juicy nectarine. Mid-morning we headed off to the British Wildlife Centre which … Continue reading

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Oyster Festival

I half prepared breakast when I got up this morning and left it to thicken while we went on a long walk. It was sunny 🙂 We walked from the village through the orchards to the castle gardens and were … Continue reading

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Home Coming Treat

How can a woman run for 2 different trains and miss them both?  Well, I ran for the first because I decided at the last minute to bring my own breakfast to work so left home a fraction later than … Continue reading

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It’s a Wild Life

Today’s post was going to be called “a Tale of Two Parties” but for various reasons it is now renamed.  One reason being that I only managed 2 decent photos from Veg Grower and Tree Planters’ 100th birthday party, which … Continue reading

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Back To The Food

I seem to have digressed away from the food recently but today I am back.  Back on food.  Healthy and nutritious food. I have not felt quite right since Saturday.  I have had a very irritable stomach which is most … Continue reading

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Back To Counting

Back to counting points today.  I confess I rather enjoyed it as it gave me a goal and now, at the end of the day, a sense of satisfaction for having stuck to my daily allowance. Breakfast = 9 30 … Continue reading

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New Pleasures

I made several new foodie things today but started with an old favourite, oats with cinnamon, raisins and apple. Porridge made with 1/3 cup oats, 1/3 cup water, 1/3 cup soya milk, 1/2 tsp cinnamon, 1 tbsp raisins, 1 tsp … Continue reading

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Kohlrabi Quest

Apart from the apricot I had a very macrobiotic breakfast of brown rice which I cooked with arame seaweed last night, plus 2 chopped up fresh apricots, some raisins and pumpkin seeds.  Surprisingly tasty. I was hungry at lunch time … Continue reading

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The Final Jubilee Celebration

I do like having the time on a weekday morning to make porridge.  Today is the extra bank holiday we have to celebrate the Queen’s Jubilee.  I did briefly consider going up to London to wave a flag at the … Continue reading

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A Jubilee Celebration

As well as all the happy memories left over from yesterday, I have a fridge full of treats, including plenty of berries such as these raspberries. A smoothie was the choice for breakfast. Raspberry and Oat Smoothie Ingredients (serves 1) … Continue reading

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