This week has been insanely busy, both at work and home.
I had another trip to Edinburgh and stayed at the Apex hotel, on Grassmarket. I liked both the hotel and the location. I really liked the style of the decor and furnishings.
I would definitely stay here if I came with the family or friends. The bathroom was a good size and had a free standing shower and a bath.
Having spent most of the day sitting down, I went for a walk around central Edinburgh before meeting colleagues for supper. This is Grassmarket and the Apex is on the left.
The castle looms above Grassmarket. It was just about light when I left for the office. One of the best vegan options at Edinburgh airport is Yo Sushi. Not such a great diet choice though as I ate way too many portions which is easy to do as they pass in front of you on an endless conveyor belt. Last night I had a lovely evening over the road with several of my lovely neighbours and I ate and drank way too much, including cheese. Thank you Marion and Colin for hosting such a great dinner and to the best neighbours ever for much needed laughter.
Basil makes delicious and imaginative salads but they do tend to be a bit heavy with the dressings, many of which contain dairy. I wish they served the dressing separately. I did enjoy it all,though. Supper was a Thai vegetable curry I made using lots of veggies, including peas and beans from the garden (via the freezer). Served on a bed of noodles.